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Sign Up Now! Pre-Register for FREE admission badge! Enjoy free admission across the 3 show days*! Committed to breathing new life into the Hong Kong dining scene, Restaurant, Bar & Café Hong Kong (RBHK) gathers culinary experts, beverage masters, restaurant...
CONTINUE READINGThe Hong Kong food delivery market is set to grow from HKD$5.8 Billion in 2017 to HKD$7.4 Billion by 2025. Traditional restaurants are struggling to balance delivery demands with high operating costs.Don’t Miss Out!Reserve Your Spot Today! Discover the Solution...
CONTINUE READINGWe're thrilled to announce that Introv will be exhibiting at the highly anticipated Food & Hospitality Thailand (FHT) 2024 event. Come visit us at booth L43 and discover how our F&B solutions can revolutionise your restaurant and food retail business!...
CONTINUE READINGWe're thrilled to be a sponsor at the DigitalCFO Asia Strategic Summit 2024 in Singapore, focused on "Unleashing the Power of Partnerships." As a leading provider of innovative solutions, we're all about streamlining operations with our IT solutions. Our F&B...
CONTINUE READINGWe're thrilled to extend an exclusive invitation to foodies and tech enthusiasts alike for an unforgettable networking event hosted by GS1 HK. Mark your calendars for the end of June and prepare to be amazed! Step into the world of...
CONTINUE READINGOnly Chinese Version available 食安風暴 X 缺工危機,餐飲產業競爭如何突破重圍? 根據經濟部統計, 2023年台灣餐飲產業年度總營業額首次突破1兆元,展現強勁的後疫情後復甦勢頭,科技在疫後早已轉化成企業長期優化獲利結構與保持競爭力的「基礎設施」。近期食安風暴襲捲各大餐飲品牌,企業又該怎麼重塑數據,加強品質管理,最大化減少損失並提高營運效能,而後精準預測未來的市場需求呢? 探索Introv 英迪瑞 的餐飲業務分析和Oracle NetSuite 的雲端AI科技,為您的業務帶來革命性的效率和創新! 不管你是餐飲業新手、正在擴展規模想了解ERP系統的餐飲業者、或是已經在經營集團、食品工廠的老闆都很適合報名本場講座! 日期:2024 年 6月 6日 (星期四)時間:14 : 00 - 17 : 00 (登記入座:13 : 30)地點:升級會議中心-松江101館臺北市中山區松江路101號4樓費用:免費 議程*: 名額有限,報名從速!現場也設有展示區域,歡迎來到現場體驗!無法到場也歡迎線上參與! *各議程內容可能會有所改動
CONTINUE READINGWith the new changes in consumer sentiment, the local food and beverage industry is facing unprecedented challenges. To help the industry cope with this impact, Ping An OneConnect Bank (PAOB) has joined hands with data financing service provider Padal and...
CONTINUE READINGOnly Chinese Version available「正在邁入集團化經營,卻不知道何時要導入ERP?」 「企業要導入ERP,卻不知道系統如何挑選?」 Introv 英迪瑞 帶你深入淺出認識ERP系統及相關應用,包含中央廚房採購、食品安全、食品配方與生產,到供應鏈管理以及線上線下銷售,以一個顧問的角色,提供一條龍式的ERP解決方案,達到利用數據優化企業循環。 本場也特別邀請到鄧師傅功夫菜的執行長 鄧至佑 Bill,來分享在疫情後的餐飲業者該如何挑選適合自己的數位轉型工具,以及實際導入後所帶來的營運效率提升。 最後Eats365也會說明POS如何利用集團式管理,由上到下精準掌控多品牌、多分店的營運,並且透過與ERP系統的整合,將前端店面營運與後端進貨/銷售管理完美搭配,進一步降低營運成本。 不管你是餐飲業新手、正在擴展規模想了解ERP系統的餐飲業者、或是已經在經營集團、食品工廠的老闆都很適合報名本場講座! 參與本場講座您將會學到:- 什麼是ERP?ERP是如何提升營運管理效率?- 何時要開始導入ERP?如何挑選適合自己的系統方案?- 從單店經營到多店管理,老闆如何準備邁向集團式經營- 前端POS與後端ERP系統整合如何提升營運管理效率 研討會詳情: 日期:2024 年 4月 17日 (星期三)時間:14 : 00 - 16 : 00 (登記入座:13 : 30)地點:台北市中山區中山北路一段145號10樓費用:免費 議程*: 名額有限,報名從速!現場也設有展示區域,歡迎來到現場體驗!無法到場也歡迎線上參與!*各議程內容可能會有所改動
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