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Food and Beverage Solution

Food and Beverage Solution

Equip Yourself for the Challenges in Food and Beverage Business with #1 Cloud ERP!

#Central Kitchen & Procurement #Food Safety (ISO 22000) #Food Recipe & Production #Demand Planning #Supply Chain Management #Online & Offline Sales

Central Kitchen & Procurement

Food Safety (ISO 22000)

Food Recipe & Production

Demand Planning

Supply Chain Management

Online & Offline Sales

Your Challenges, Our Solutions

There is no standardisation for the Food and Beverage industry in this ever-changing and service oriented society unlike former decades. Food and Beverage is a highly competitive industry, there are a wide variety of products, changes in consumer preferences and expectations, rising in food and labour costs, strict requirements on food safety, storage and transportation. All these issues have brought great challenges to the food and beverage industry.

To cope with these challenges and quick response to the changes, companies need to have an agile, flexible and scalable true cloud ERP - Oracle NetSuite ERP as the backbone to unified and optimize the internal business process - from sales, procurement, account & finance, and production to logistics. Processing orders, billing, production planning, and a lot more. The management is able to get real-time visibility on the operations of their entire business to gauge growth and make critical decisions timely, and gain sustainable competitive advantage.

Solution Highlights

Food and Beverage Digital Transformation

In-Store Mobile Function for Central Procurement / Central Kitchen Management

Simplify your restaurants and food retail stores management by digitalization, smart forecasting, and automation. Shop managers will be able to place orders, receive items, generate barcodes simply by using mobiles / tablets.

This flexible and centralised inter-company procurement helps you and your company to make timely and data driven decisions, thus increase productivity and efficiency of business operations.

Food Safety with ISO 22000 Requirements achieved by Inventory management

Ensure end-to-end supply chain traceability, including production, processing, inventory. Introv x Oracle NetSuite ERP can help to manage your suppliers, distributors, and vendors with control and update records, including Lots Traceability with shelf-life control and alert on expiration & safety stock level.

With full control and real-time visibility over the entire supply chain, you can be ensure that you will always have the right amount of products on hand with superb quality. Meanwhile, you are better prepared for safety & emergency issues with quality check (QC) and the support of barcode label printing for purchase receipt.

Food Recipe and Production Order Management

Besides keeping track of the ingredients usage to prevent wastage, controlling production cost, and reducing workload of data input for production staff, Introv x Oracle NetSuite ERP also helps to standardise the production procedure to maintain product consistency and provide accurate data in calculating the production cost for further business decisions.

Dual Units Inventory Measurement

Capable of recording and calculating the item quantity and inventory value by dual unit of measure (UOM) which allows operations to handle inventory movement by unit while sales and purchase being recorded by the weight sold (e.g. catch weight).